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This spicy beef lettuce wrap recipe can be on the table in 20 minutes

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Add the poblano or bell pepper and scallions to the fats left within the skillet and cook dinner, stirring, till softened, about 3 minutes. Push the greens to the aspect within the skillet and add chile-garlic sauce and ginger and cook dinner, mashing the combination into the skillet, till aromatic, about 30 seconds. Stir within the beef and oyster sauce combination and cook dinner, stirring, till thickened, about 1 minute. Serve with lettuce leaves as wraps for the meat.

https://www.washingtonpost.com/meals/2021/10/26/spicy-beef-lettuce-wrap-recipe/?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle | This spicy beef lettuce wrap recipe will be on the desk in 20 minutes

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