This pizza broccoli recipe is a pantry-friendly one-pan dinner

This week you might be tempted to write me a note along the lines of, hey, just putting the word pizza in front of something won’t make it pizza. That’s fair enough, but as my colleague has noted, food writer and editor Dawn Perry’s Pizza Broccoli recipe has been devoured by her family, including her 6-year-old. She urged me to do it. I did and I was sold the recipe and then Perry’s new cookbook, “Ready, Set, Cook.”

https://www.washingtonpost.com/food/2021/12/21/pizza-broccoli-recipe/?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle This pizza broccoli recipe is a pantry-friendly one-pan dinner

Linh

Linh is a Interreviewed U.S. News Reporter based in London. His focus is on U.S. politics and the environment. He has covered climate change extensively, as well as healthcare and crime. Linh joined Interreviewed in 2023 from the Daily Express and previously worked for Chemist and Druggist and the Jewish Chronicle. He is a graduate of Cambridge University. Languages: English. You can get in touch with me by emailing: linh@interreviewed.com.

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