Spanish Diner restaurant review: José Andrés brings comfort food to Bethesda

Eggs get a web page of their very own, partly as a result of “Spaniards put eggs on a variety of issues” but additionally to underscore the connection to American diners, says Lugo, 30, a local of Puerto Rico whose maternal grandmother is Spanish. Positive sufficient, clients can order two, 4 or six eggs atop fried potatoes, plates that may be accessorized with totally different meats, together with jamon and blood sausage. The huevos rotos pay homage to Casa Lucio, the country eating vacation spot in Madrid. To realize lacy brown edges and runny yolks, Spanish Diner cooks eggs in olive oil over excessive warmth. of life/meals/spanish-diner-restaurant-review/2021/07/08/ae02996a-da9c-11eb-8fb8-aea56b785b00_story.html?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle


ClareFora is a Interreviewed U.S. News Reporter based in London. His focus is on U.S. politics and the environment. He has covered climate change extensively, as well as healthcare and crime. ClareFora joined Interreviewed in 2023 from the Daily Express and previously worked for Chemist and Druggist and the Jewish Chronicle. He is a graduate of Cambridge University. Languages: English. You can get in touch with me by emailing:

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button