South Korea hoped to celebrate summer with traditional chicken feasts. Then came a coronavirus surge.
Chicken restaurants in Seoul are expected to help mark this year’s summer with a return to the long lines of Boknals in the past, days that lasted throughout July and August. But Park Mi-ra went all night last week without a single customer at Smile Rice Chicken Baeksuk restaurant in Seoul, which specializes in traditional chicken dishes.
https://www.washingtonpost.com/world/asia_pacific/coronavirus-south-korea-delta/2021/07/23/a4710946-e49b-11eb-88c5-4fd6382c47cb_story.html?utm_source=rss&utm_medium=referral&utm_campaign=wp_world | South Korea hoped to celebrate summer with traditional chicken feasts. Then came a coronavirus surge.
