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Chilled zucchini soup recipe is filling and creamy thanks to its secret ingredient, beans

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As soon as blended in, you’d by no means know there have been beans within the soup, and but their contribution makes it thick and creamy. The beans additionally add protein, fiber and minerals that flip the soup right into a meal-in-a-bowl. Easy, contemporary seasonings — tarragon, lemon zest, and salt and pepper — give the soup a lightweight, summery taste.

https://www.washingtonpost.com/meals/2021/08/05/chilled-zucchini-soup-recipe-beans/?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle | Chilled zucchini soup recipe is filling and creamy because of its secret ingredient, beans

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