8 Hanukkah recipes for donuts, donuts, etc

Vanilla glazed Brioche donuts. Okay, these use a whole 1/2 cup of vanilla extract, along with the vanilla beans. But they are so soft and have a strong scent, you’ll see why they’re worth it. You’ll also find instructions in these donuts for making tweaks, so you can use the dough to create whatever flavor you like best.

https://www.washingtonpost.com/food/2021/12/01/hanukkah-recipes/?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle 8 Hanukkah recipes for donuts, donuts, etc


ClareFora is a Interreviewed U.S. News Reporter based in London. His focus is on U.S. politics and the environment. He has covered climate change extensively, as well as healthcare and crime. ClareFora joined Interreviewed in 2023 from the Daily Express and previously worked for Chemist and Druggist and the Jewish Chronicle. He is a graduate of Cambridge University. Languages: English. You can get in touch with me by emailing: clarefora@interreviewed.com.

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