6 easy, complete, and fun weekend snack recipes

Grilled feta with grapes and olives. As recipe developer Ali Slagle puts it, this is a “warm cheese snack on your own adventure.” Trade grapes for cherries, tomatoes, plums, apricots or pears, or anything that will release water when baked. Use capers, shallot seasoning, halves of a beet, chopped preserved lemon, or even dried chorizo ​​pellets in place of the olives. The seasonings are also versatile. After 20 minutes in the oven, it will be ready to eat.

https://www.washingtonpost.com/food/2021/11/27/snack-recipes-fast-easy/?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle 6 easy, complete, and fun weekend snack recipes


ClareFora is a Interreviewed U.S. News Reporter based in London. His focus is on U.S. politics and the environment. He has covered climate change extensively, as well as healthcare and crime. ClareFora joined Interreviewed in 2023 from the Daily Express and previously worked for Chemist and Druggist and the Jewish Chronicle. He is a graduate of Cambridge University. Languages: English. You can get in touch with me by emailing: clarefora@interreviewed.com.

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