Smoked white beans and Brussels sprouts, pictured above. When you fry Brussels sprouts, start by putting them in a pan cut into a single layer to caramelize and crisp. You want them to have a deep golden brown color. Once done, you can mix the spices and beans to create this hearty and flavorful dish.
https://www.washingtonpost.com/food/2022/01/05/brussels-sprouts-recipes/?utm_source=rss&utm_medium=referral&utm_campaign=wp_lifestyle 6 Brussels sprouts recipes to try something new